So, this is one of the tastiest versions of a shortcake using the little Hostess Shortcakes that I have had.
Here's what you need:
1 quart of strawberries
1 small box Jello cheesecake flavored pudding mix, instant
1 package Hostess Shortcakes
You also need sugar, as desired, I simply forgot to include it, even though the sugar canister sits about a foot from where I took this picture!
Clean and slice your strawberries.
Add desired amount of sugar to the berries, I used about 4 tablespoons.
Squash strawberries, I use my pastry cutter for this, works great.
Make your Jello Pudding, cheesecake flavor, according to package directions.
Place pudding and strawberries in refrigerator to chill.
When ready to serve, place one shortcake on a plate, spoon chilled pudding over, and top with strawberries.
Jonah isn't big on strawberries, so I topped his with sliced bananas...it was a winner.
Caleb had his with strawberries and bananas!
