Tuesday, February 1, 2011

Rotel Cheese Dip

1- 14 oz can Rotel tomatoes
1 lb Velveeta Cheese, cubed

Melt together in a microwave safe bowl, serve.

OR

Place all ingredients in crock pot and set on low.
Warm slowly, stirring occasionally until melted.
May take a 45 minutes to an hour.

Serve with Tostitos type chips.

This recipe is easily halved for a smaller crowd.

2 comments:

  1. LOVE THE BLOG and the picture! How fun to have you do this and what a great idea for your sweet guys!

    p.s. we sure do love the Rotel dip here too!

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  2. Rotel dip is a staple at our house. I think we have it every other meal. LOVE the blog!

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