On a rainy, fall Saturday, when you are suppose to travel to watch the local university football team play their #1 rival on an NFL field, and you make the decision NOT to, based on the potential of severe weather, Mom better make some good treats to eat while watching said game on a pretty fuzzy internet feed. Here's a sampling of what we ate...
Little Smokie Sausages
Refrigerated Pillsbury Crescent Rolls
Unroll crescent rolls.
Using a pizza cutter, cut rolls into long thin strips. (about 4 per roll)
Wrap strips around sausages, leaving ends exposed.
Some times my strips were too long, I just cut it in half and made 2 out of those.
Place on greased baking sheet.
Bake at 350* for 15 minutes, or until golden brown.
Serve with ketchup, mustard, bbq, or your favorite dipping sauce...
Make these for the people in your house...
they are easy,
taste great,
take only 2 ingredients,
kids love 'em,
adults love 'em,
and I know you will too!
Seriously though, these little babies with some mac and cheese and apple slices would make a perfect fall lunch or dinner!
Seriously though, these little babies with some mac and cheese and apple slices would make a perfect fall lunch or dinner!
No comments:
Post a Comment